James Fearnley 2001 172 pages (F110) It was while running a whole-food shop selling a variety of natural health products that James Fearnley first became interested in propolis. Since then, as he says, propolis has emerged from the back shelves of health food shops to become a major selling, high profile health product worth millions of dollars. This book provides a useful guide to all aspects of propolis: what it is and how bees use it, its traditional and modern use by humans, its composition and biological activity, using propolis to treat human and other animal diseases (apitherapy), the types of propolis products available commercially, and how to make your own. References are given, as well as details of organisations and suppliers.